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  • Writer's pictureJessica Larit

Reese's Peanut Butter Cup Oatmeal Chocolate Chip Cookie Bars!!!

These Reese's Peanut Butter Oatmeal Chocolate Chip Cookie Bars are SO good! They are always a huge hit at parties, holidays, and get togethers with friends. They are easy to make and can be ready within 30 minutes. They are also great if you add a big scoop of ice cream on top while they are still warm. YUM!!

Prep: 8 minutes Cook time: 22-24 minutes


-1/2 cup salted butter (melted)

-3/4 cup light brown sugar

-1/4 cup granulated sugar

-1 egg

-1 teaspoon vanilla extract

-1 cup flour

-1 cup quick rolled oats

-1/2 teaspoon baking soda

-1/4 teaspoon baking powder

-3/4 cup dark chocolate chips

-4 Reese's Peanut Butter Cups

Next Step:

-Preheat oven to 350 F and line and 8x8 baking dish with parchment paper.

-In a glass bowl melt the butter in the microwave.

-In a medium size mixing bowl add the brown sugar, granulated sugar, and melted butter. Whisk to combine.

-Add the vanilla extract and whisk.

-Add in the egg and whisk. Set aside.

-In a large mixing bowl, add the flour, oats, baking soda, and baking powder. Whisk to combine.

-Pour the wet ingredients into the flour/oat mixture. Stir with a spoon to combine.

-Once combined add in the chocolate chips and stir.

-Pour half of the batter into the baking dish and spread out evenly.

-Add the 4 Reese's Peanut Butter Cups on top.

-Add the remaining batter on top of the Reese's Peanut Butter Cups and spread out evenly. (and carefully).

-Bake for 22 minutes or until the center is set and the edges are a light golden brown.

-Let cool for 10 minutes.

-Slice, Serve, and ENJOY!!!

*For additional recipes please follow me on Instagram @a.sprinkle.of.sweet

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