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Pumpkin Chocolate Chip Oatmeal Pancakes!

  • Writer: Jessica Larit
    Jessica Larit
  • Dec 3, 2021
  • 1 min read

Good morning!! Start you day off with these delicious homemade pumpkin chocolate chip oatmeal pancakes! They are packed with nutrients, antioxidants, fiber, vitamin A, and more!


Ingredients:

-3/4 cup quick rolled oats

-3/4 cup oat milk (any milk will work)

-1/3 cup organic canned pumpkin (not pumpkin pie)

-1/2 tablespoon brown sugar

-1 tablespoon salted butter (melted)

-1 egg

-1/2 cup & 2 tablespoons all purpose flour

-1/2 teaspoon pumpkin spice

-1/2 tablespoon baking powder

-2 to 3 tablespoons dark chocolate chips

-Powdered sugar for garnish

-Pure maple syrup


Next Step:

-In a medium size bowl combine the oats and milk. Let the oats soak in the milk for 5 minutes.

-Then add in the pumpkin, sugar, and butter. Whisk to combine.

-Then whisk in the egg.

-In a separate bowl add the flour, pumpkin spice, and baking powder. Stir to combine.

-Add the flour mixture into the oat mixture. Whisk to combine.

-Stir in the chocolate chips.

-Lightly butter a frying pan.

-Add the batter to the pan and cook a few minutes on each side. (making sure to cook all the way through)

-Serve with a side of fruit, maple syrup, and a sprinkle of powdered sugar.

-ENJOY!!

*For more recipes, please visit my Instagram page @a.sprinkle.of.sweet


 
 
 

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