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  • Jessica Larit

Peanut Butter Protein Brownie (Single Serve!)


If you are looking for an easy to make delicious and guilt free dessert, then try this Peanut Butter Protein Brownie! For the evenings when you don't want to make a whole tray of brownies, give this single serve dessert a go! It is one of my favorite desserts and I love that the consistency is somewhere between a brownie and cake. It is so yummy, I hope you love it as much as I do!


Ingredients: -1 tablespoon chocolate protein powder

-1 tablespoon all purpose flour OR gluten free flour

-1 tablespoon unsweetened cocoa powder -1/4 teaspoon baking powder

-1 tablespoon peanut butter

-1 tablespoon salted butter (melted)

-1 tablespoon dark brown sugar (packed)

-1 tablespoon pure maple syrup -1 egg

-2 tablespoons applesauce -1 tablespoon of dark chocolate chips

-1 tablespoon of Reece's Peanut Butter chips

-2 tablespoons of Reece's PB chips (to melt and drizzle on top)

-Vanilla Bean ice cream -1 8 oz ramekin (Click HERE to check out my favorite ramekins!)

Next Step: -Preheat oven to 350 F and take out a 8oz ramekin.

-In a small bowl combine the protein powder, flour, cocoa powder, and baking powder. Stir to combine and set aside.

-In another bowl add in the peanut butter, salted butter, brown sugar, and maple syrup. Stir to combine.

-Then add in the applesauce and egg. Whisk to combine.

-Then add in the flour mixture and whisk until combined.

-Fold in the dark chocolate chips and the Reece's peanut butter chips.

-Pour the batter into the ramekin and sprinkle a few extra chips on top.

-Bake for 28 minutes.

-Let rest for 5-10 minutes.

-Melt the extra Reece's peanut butter chips and drizzle on top of the brownie.

-Serve warm with a scoop of vanilla ice cream and ENJOY!!

*For more recipes, please visit my Instagram page @a.sprinkle.of.sweet














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