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  • Writer's pictureJessica Larit

Double Chocolate Reese's Peanut Butter Chip Cookies!

Updated: Feb 11, 2022

This is by far my Favorite cookie! The combination of dark chocolate and Reese's peanut butter chips is incredible!! I love how these cookies are so moist and chewy on the inside! I should tell you these cookies won't last long in your house. I had to make two batches because the first one disappeared before I could take a picture! Enjoy!!


-1 cup and 2 tablespoons all purpose flour

-1/2 cup salted butter (softened)

-1/3 cup dark brown sugar

-1/3 cup granulated sugar

-1 egg

-3 tablespoons unsweetened cocoa powder

-1 teaspoon vanilla extract

-1/4 teaspoon salt

-1/2 teaspoon baking soda

-3/4 cup Reese's peanut butter chips

-1/4 cup dark chocolate chips

Next Step:

-Preheat oven to 350 F and line a large baking tray with parchment paper.

-In a small bowl combine the flour, cocoa powder, salt, and baking soda. Whisk to combine and set aside.

-In a large mixing bowl using a hand or stand mixer to combine the softened butter and the sugars.

-Once combined add the egg and vanilla extract. Mix until combined.

-Add the flour mixture to the wet ingredients and mix with a hand/stand mixer until just combined.

-Add in the Reeses peanut butter chips and the chocolate chips. Stir to combine.

-Add 1-2 tablespoon size drops to the baking dish.

-Depending on size bake for 9-12 minutes. (I made mine big and cooked them for 11 1/2 minutes.

-Place on a cooling rack for 10 minutes.

-Serve and ENJOY!!!

*For additional recipes please follow me on Instagram @a.sprinkle.of.sweet

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