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  • Jessica Larit

Oatmeal Chocolate Chip Cookie Bars!


How I love a warm cookie bar right out of the oven!!! These oatmeal chocolate chip cookie bars are SO good! They are always a huge hit at parties, holidays, and get togethers with friends. They are easy to make and can be ready within 30 minutes. They are also great if you add a big scoop of ice cream on top while they are still warm. YUM!!


Prep: 8 minutes Cook time: 22-24 minutes

Ingredients:

-1/2 cup salted butter (melted)

-3/4 cup light brown sugar

-1/4 cup granulated sugar

-1 egg

-1 teaspoon vanilla extract

-1 cup flour

-1 cup quick rolled oats

-1/2 teaspoon baking soda

-1/4 teaspoon baking powder

-1/4 teaspoon ground cinnamon

-1/4 teaspoon salt

-3/4 cup dark chocolate chips

Next Step:

-Preheat oven to 350 F and line and 8x8 baking dish with parchment paper.

-In a glass bowl melt the butter in the microwave.

-In a medium size mixing bowl add the brown sugar, granulated sugar, and melted butter. Whisk to combine.

-Add the vanilla extract and whisk.

-Add the egg and whisk. Set aside.

-In a large mixing bowl, add the flour, oats, baking soda, baking powder, cinnamon, and salt. Whisk to combine.

-Pour the wet ingredients into the flour/oat mixture. Stir with a spoon to combine.

-Once combined add in the chocolate chips and stir.

-Pour into the baking dish and bake for 22-24 minutes. Until the center is set and the edges are a light golden brown.

-Let cool for 10 minutes.

-Slice, Serve, and ENJOY!!!

*For additional recipes please follow me on Instagram @a.sprinkle.of.sweet


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